Well, we use fresh fruits, perfectly blended with natural ingredients! Plus all our recipes are made with premium grade loose leaf teas. We can’t wait to make you taste one of our real fruit bubble tea blends! Delicious & Healthy !

Bubble tea is a Taiwanese recipe made by blending tea with milk, fruit and fruit juices, then adding tasty tapioca pearls and shaking vigorously.
Bubble milk tea starts with a base of tea or juice. Milk powders, flavoring syrups, and sweeteners are added to the base, and the whole drink is shaken until it’s frothy and full of bubbles. For the finishing touch, boba pearls and other toppings are added. Part of the fun of bubble tea is the ability to customize the drink with different teas, flavors, and toppings.

Bubble milk tea starts with a base of tea or juice. Milk powders, flavoring syrups, and sweeteners are added to the base, and the whole drink is shaken until it’s frothy and full of bubbles. For the finishing touch, boba pearls and other toppings are added. Part of the fun of bubble tea is the ability to customize the drink with different teas, flavors, and toppings.
The raw tapioca pearls, which are often black but can also be transparent or white, get cooked in boiling water until they become soft.
The Boba pearls are made from tapioca or cassava starch (so they are gluten-free) and formed into small spheres. To sweetened them, they are often simmered in sugary syrup. From there, they can be added to a base, often a milk tea (tea combined with either powdered or fresh milk and sometimes a sugary syrup), also green, black tea or exotic tea, coffee, a slushie, or a smoothie to become Fresh BoBa Teas.

Bubble tea menus usually offer three types of boba tea:

• Milk Tea – Teas, fruit flavors, or herbal flavors are combined with sweetened milk for a creamy beverage.
• Flavored Tea – These sweetened teas contain added flavorings but no milk (green tea,  black tea, etc.).
• Juice – Bubble tea can be made without any tea at all! Fruit juice boba contains juice and no milk (passion fruit, mango, kiwi, etc.).